Ingredients:
Wheat flour, oatmeal flakes (15%), sugar, rapeseed oil, wholegrain rye flour, potato starch, dough raising agents (sodium bicarbonate, tetrasodium diphosphate), honey (1%), burnt sugar syrup, emulsifier (mono- and diglycerides of fatty acids), wheat fibre, salt, emulsifier (soy lecithin), natural flavouring.
Typical values per 20g serving:
Energy 296kJ/84kcal, Fat 2.7g (of which saturates 0.2g), Carbohydrate 12.8g (of which sugars 3g), Fibre 1g, Protein 1.7g, Salt 0.12g.
Our product #: 190382