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Ingredients
  • ½ knob of butter
  • 85 gr of peas
  • ½ onion
  • 35 gr of potato
  • 35 gr of potato
Directions
Step 1
Peel the potato, wash and cut into 1cm cubes.
Step 2
Peel the onion leaving only the white part. Wash and cut into small pieces.
Step 3
Shell the peas.
Step 4
Place the potato in the steamer basket.
Step 5
Put the onion in the steamer basket.
Step 6
Place the peas in the steamer basket.
Step 7
Put water in tank 3 and start cooking.
Step 8
Set aside the cooking juice.
Step 9
Pour the content of the basket into the blender bowl.
Step 10
Place the ham into the blender bowl.
Step 11
Place the knob of butter into the blender bowl.
Step 12
Add part of the cooking juice depending on the desired texture.
Step 13
Blend the bowl content.