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Ingredients
  • ½ The Laughing Cow cream cheese
  • 125 gr of courgette (without seeds)
  • 85 gr of potato
Directions
Step 1
Peel the courgettes , wash them and cut into 1cm cubes.
Step 2
Peel the potatoes , wash them and cut into 1cm cubes.
Step 3
Place the courgettes in the steamer basket.
Step 4
Place the potatoes in the steamer basket.
Step 5
Put water in tank 2 and start cooking.
Step 6
Set aside the cooking juice.
Step 7
Pour the content of the basket into the blending bowl.
Step 8
Place the Laughing Cow cheese into the blending bowl.
Step 9
Add a part of the cooking juice depending of the desired texture.
Step 10
Blend the bowl content.

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